---
title: BBQ Cheddar Turkey Burgers
source: {name: HelloFresh, url: https://www.hellofresh.com/recipes/bbq-cheddar-turkey-burgers-65d4cbfe55fb9bf6391b6b64}
servings: 2
prep time: 10 minutes
cook time: 10 minutes
time required: 20 minutes
difficulty: Easy
allergens:
  - Wheat
  - Milk
  - Eggs
tags:
  - New
  - Easy Prep
  - Quick
rating: 4.0
rating_count: 779
source_chef: Recipe Development Team
review_highlights:
  - theme: Flavor
    text: Juicy, flavorful turkey burgers with delicious BBQ seasoning and crispy onions
  - theme: Ease of Prep
    text: Quick and easy to make, though some found prep time longer than expected
image: "data/recipes/bbq-cheddar-turkey-burgers.jpg"
---
Wash and dry produce. In a #medium bowl{}, combine @ground turkey{1%lb}, @panko breadcrumbs{¼%cup}, @chicken stock concentrate{1%tbsp}, @water{1%tbsp}, and ½ tbsp @Sweet and Smoky BBQ Seasoning{2%tbsp}. Season with @salt{1%tsp} and @black pepper{1%tsp}. Form mixture into two patties, each slightly wider than a burger bun.

Heat a drizzle of @cooking oil{2%tbsp} in a #large pan{} over medium heat. Add patties and cook until browned and cooked through, ~{4%minutes} to ~{7%minutes} per side. In the last ~{1%minute} to ~{2%minutes} of cooking, top each patty with a @cheddar snack slices{2%slices}. Cover pan until cheese melts.

While patties cook, in a #small bowl{}, combine @ketchup{3%tbsp}, half the @mayonnaise{½%cup}, and 1 tsp Sweet and Smoky BBQ Seasoning. In a second #medium bowl{}, whisk together half the @white wine vinegar{2%tbsp}, remaining mayonnaise, and ½ tsp @sugar{1%tsp}. Add @coleslaw mix{6%cups} and season with salt and pepper; toss to combine.

Halve and toast @brioche buns{2%pieces}. Spread cut sides of buns with as much sauce as you like. Fill buns with patties and @crispy fried onions{¼%cup}. Divide burgers between plates; serve with coleslaw on the side.